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puttumaker
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Home Kitchen Aluminium Cookware Ideal Ever Aluminium Puttukudam
6 plate idly stand
Ideal Eva Stainless Steel Idly Stand (4 plate, 6 Plate) ₹959.00 – ₹1,349.00Price range: ₹959.00 through ₹1,349.00
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Ideal Ever Aluminium Choodarapetti Thermal Rice Cooker
Ideal Ever Aluminium Choodarapetti Thermal Rice Cooker ₹3,199.00 – ₹3,869.00Price range: ₹3,199.00 through ₹3,869.00

Ideal Ever Aluminium Puttukudam

₹559.00 – ₹719.00Price range: ₹559.00 through ₹719.00

  • Premium Aluminium Build for durability and longevity.
  • Traditional cylindrical design for authentic South Indian cooking.
  • Efficient steaming with a perforated base for uniform heat distribution.
  • Heat-resistant handles for a comfortable and safe grip.
  • Versatile usage for preparing puttu
  • Easy to clean with a smooth interior surface.

How to Use:

  1. Fill the base with water.
  2. Place the perforated plate inside.
  3. Add puttu mix or other ingredients.
  4. Steam until cooked to perfection.
Size 210, 220, 240, 260, 270, 280, 300, 7Pith, 9Pith, 12Pith

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SKU: N/A Categories: Aluminium Cookware, PuttuKudam (puttu maker)
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Description

Description

Introducing the Ever Aluminium Puttukudam, the perfect blend of tradition and modernity. Crafted with precision, this steamer pot is an essential addition to your kitchen for preparing authentic South Indian delicacies like puttu.

Key Features:

  1. Premium Aluminium Build: Our Puttukudam is made from high-quality, food-grade aluminium, ensuring durability and longevity.
  2. Traditional Design: Embrace the rich culinary heritage of South India with the classic cylindrical shape, designed to create fluffy and perfect puttu.
  3. Efficient Steaming: The perforated base allows for uniform steam distribution, ensuring your puttu cooks to perfection every time.
  4. Heat-Resistant Handles: Stay cool handles ensure a comfortable grip, making it easy to handle the pot even when hot.
  5. Easy to Clean: The smooth interior surface makes cleaning a breeze. Simply hand wash with mild detergent and water..

How to Use:

  1. Fill the base with water.
  2. Place the perforated plate inside.
  3. Add the puttu mix or other ingredients.
  4. Steam until cooked to perfection.
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