Ideal Eva+ Stainless Steel Kadai with Class Lid(24cm)

• Material: Made from High Quality stainless steel, which is durable, resistant to rust, and easy to clean.
• Shape: The kadai has a wide, deep, round bowl with slightly sloping sides. This shape allows for easy stirring and tossing of ingredients.
• Handles: It usually has two loop or ear handles on opposite sides for easy handling. These handles are riveted to the body of the kadai.
• Base:  kadais feature a Curve bottom for stability on gas stoves or induction cooktops, while others may have a slightly rounded base, which mimics traditional Indian kadais.
• Class Lid: Many stainless steel kadais come with a lid to retain moisture and cook food evenly.                                                     

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