A non-Stick Cookware range from ideal is specially engineered to reduce the ability of food materials to stick to it. And requires less oil or fat during the cooking process.
Material: The tawa is typically made of materials like aluminum or hard-anodized aluminum. These materials are known for their ability to distribute heat evenly across the cooking surface.
Flat or Slightly Concave Design: The tawa usually has a flat or slightly concave design, providing a spacious cooking surface for items like pancakes, dosas, chapatis, eggs, and more.
Handle: It comes with a handle or handles for easy handling and maneuvering during cooking. The handles are often made of heat-resistant materials to prevent burns.
Versatility: Non-stick tawas are versatile and can be used for a variety of cooking methods, such as frying, roasting, and grilling. They are suitable for use on stovetops, including gas and electric.
Easy to Clean: The non-stick coating makes the tawa easy to clean, as food residues are less likely to stick to the surface. Most non-stick tawas are recommended to be washed by hand with a soft sponge or cloth to avoid damaging the coating.
Healthier Cooking: It has PFOA free Safe Cooking and Hindalco virgin Aluminum.